Reservations
Close-up of two sushi rolls held by chopsticks against a black background, with text overlay reading 'THE HOTTEST SUSHI & HIBACHI'. This image represents a Japanese restaurant in Miami.
An arranged display of sushi and hibachi dishes with flames in the background. Text reads 'The Hottest Sushi & Hibachi.' This image highlights offerings from a Japanese restaurant in Miami, emphasizing a vibrant dining experience.

At Japan Inn, dinner is not only about eating. It’s an entire show. Come and experience it yourself!

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Logo of Japan Inn, featuring stylized text and a red circle with a traditional Japanese torii gate emblem. Indicates a Japanese restaurant in Miami, established in 1989.
Reserve
A close-up of two sushi rolls with chopsticks on a black background. The image includes the text, 'The Hottest Sushi & Hibachi Place in Florida.' This highlights a Japanese restaurant in Miami.
A vibrant promotional image featuring sushi and hibachi dishes with flames in the background. The text highlights 'The Hottest Sushi & Hibachi Place in Florida'. Presents a visually impressive culinary display appealing to food enthusiasts.
At Japan Inn, dinner is not only about eating. It’s an entire show. Come and experience it yourself!

🡣 Discover More

SOCIAL
MEDIA

Japanese Restaurant in Miami – Japaninn

MENU

A plate featuring a serving of cooked rice, pieces of grilled steak, and a side of mixed vegetables including broccoli, carrots, and mushrooms. This dish represents typical offerings found in a Japanese restaurant in Miami.
A plate featuring shrimp stir-fry with brown rice and a variety of sautéed vegetables, including broccoli and bell peppers. This meal reflects offerings typically found at a Japanese restaurant in Miami.
A plate of fried rice shaped into a mound next to a medley of stir-fried vegetables and chicken, garnished with colorful peppers. This dish likely represents offerings at a Japanese restaurant in Miami.

Hibachi Steak

Juicy steak grilled hibachi-style and cooked to perfection. Bold flavors paired with fresh vegetables for a satisfying dish.

Hibachi Shrimp

Delicious shrimp grilled hibachi-style and full of flavor.
A light yet satisfying dish with fresh vegetables.

Vegetarian Delight

A vibrant mix of vegetables grilled hibachi-style. Simple, fresh flavors in every bite.

A piece of sushi, featuring a layer of thinly sliced tuna on top, with a filling of avocado and shrimp tempura inside, garnished with a dollop of spicy sauce. This sushi can be found in a Japanese restaurant in Miami.
A piece of crispy sushi roll with a golden-brown exterior, containing salmon and avocado, showcasing the ingredients inside. This dish represents typical offerings at a Japanese restaurant in Miami.
A close-up of a sushi roll topped with caramelized banana and eel sauce, showcasing crab meat and avocado in a rice layer, placed on a white background. Represents a Japanese restaurant in Miami dish.

Happy Roll

Shrimp tempura and kanikama paired with avocado, cream cheese, and masago.
Finished with fresh tuna, avocado, yellow pepper sauce, and a drizzle of eel sauce.

Crispy Crunch

Fresh salmon paired with avocado and cream cheese over crispy rice. Finished with a drizzle of eel sauce.

Vegetarian Delight

A vibrant mix of vegetables grilled hibachi-style. Simple, fresh flavors in every bite.

A plate of sushi rolls topped with salmon and sesame seeds, accompanied by thin cucumber slices, served on a round dark ceramic plate. This represents a dish from a Japanese restaurant in Miami.
A plate of sushi featuring slices of salmon and white fish, garnished with green onions and sesame seeds, presented on a black rectangular plate. This dish represents a specialty from a Japanese restaurant in Miami.
Two pieces of crispy fried sushi rolls topped with colorful sauces and garnished with herbs, served on a rectangular black plate. This dish is featured in a Japanese restaurant in Miami.

Sake Temptation

A lightly spicy mix of crispy shrimp and fish with avocado and sweet plantain.
Rolled in thin slices of smoked salmon and finished with sweet chili sauce and yuzu mayo.

Special Tsunami

Kani and avocado paired with sweet chili and wrapped in fresh salmon. Finished with ponzu spicy mayo and fresh scallions.

Salmon Coquitos

Tempura salmon cones filled with kani, scallions, and cream cheese. Topped with curry sauce and eel sauce.

A cocktail served in a clear glass with ice, garnished with a dried lime slice and a pearl onion. The drink features a light golden color, resembling beverages often found in a Japanese restaurant in Miami.
A refreshing mojito cocktail in a tall glass, garnished with fresh mint leaves and a lime wedge. The drink features mint, lime, and sparkling water, served over ice, offering a cool beverage option often found in a Japanese restaurant in Miami.
A cocktail in a tall, clear martini glass, featuring a light pink liquid garnished with a slice of lemon and a red cherry. The drink is on a black background, highlighting its vibrant colors.

Nigori Bliss

A creamy nigori sake cocktail with delicate sweetness. Balanced, refreshing, and easy to enjoy

Classic Mojito

White rum mixed with freshly muddled mint and bright lime juice. Lightly sweetened and topped with sparkling soda.

Anzu Cosmo

A vibrant Anzu-infused Cosmopolitan with a crisp citrus profile. Smooth, refreshing, and effortlessly sophisticated.

A bowl of ramen featuring broth, slices of pork, soft-boiled egg, green onions, and pink fish cakes, placed on a dark surface. This dish is representative of a Japanese restaurant in Miami.
A bowl of flavorful udon noodles topped with vegetables, cherry tomatoes, and herbs. This dish represents a Japanese restaurant in Miami, showcasing fresh ingredients and vibrant colors.
A black bowl filled with stir-fried noodles, shrimp, and vegetables, garnished with green onions and crispy fried onions, showcasing a Japanese dish in a restaurant setting in Miami.

Ramen

Classic Japanese ramen served in our signature house-made broth. Balanced with traditional toppings and your choice of pork, chicken, or tofu.

Udon

Japanese udon noodles in a smooth, savory shiitake mushroom sauce. Paired with fresh scallions, cherry tomatoes, and your choice of protein.

Pad Thai

Traditional Pad Thai prepared with rice noodles and bold flavors. Topped with fresh vegetables, peanuts, and your choice of protein.

A black bowl filled with a vibrant poke dish featuring salmon and tuna, topped with green edamame, seaweed, and avocado slices, garnished with sesame seeds. This dish is often served at a Japanese restaurant in Miami.
A bowl of sushi featuring assorted seafood, including shrimp and green vegetables, garnished with sesame seeds. This dish highlights the flavors typical of a Japanese restaurant in Miami.

Krab & Shrimp

Classic Japanese ramen served in our signature house-made broth. Balanced with traditional toppings and your choice of pork, chicken, or tofu.

Mixed Poke Bowl

Japanese udon noodles in a smooth, savory shiitake mushroom sauce. Paired with fresh scallions, cherry tomatoes, and your choice of protein.

Hibachi

Hibachi Steak

Juicy steak grilled hibachi-style and cooked to perfection. Bold flavors paired with fresh vegetables for a satisfying dish.

A plate featuring a serving of cooked rice, pieces of grilled steak, and a side of mixed vegetables including broccoli, carrots, and mushrooms. This dish represents typical offerings found in a Japanese restaurant in Miami.

Hibachi Shrimp

Delicious shrimp grilled hibachi-style and full of flavor.
A light yet satisfying dish with fresh vegetables.

A plate featuring shrimp stir-fry with brown rice and a variety of sautéed vegetables, including broccoli and bell peppers. This meal reflects offerings typically found at a Japanese restaurant in Miami.

Vegetarian Delight

A vibrant mix of vegetables grilled hibachi-style.
Simple, fresh flavors in every bite.

A plate of fried rice shaped into a mound next to a medley of stir-fried vegetables and chicken, garnished with colorful peppers. This dish likely represents offerings at a Japanese restaurant in Miami.

Happy Roll

Shrimp tempura and kanikama paired with avocado, cream cheese, and masago.
Finished with fresh tuna, avocado, yellow pepper sauce, and a drizzle of eel sauce.

A piece of sushi, featuring a layer of thinly sliced tuna on top, with a filling of avocado and shrimp tempura inside, garnished with a dollop of spicy sauce. This sushi can be found in a Japanese restaurant in Miami.

Crispy Crunch

Fresh salmon paired with avocado and cream cheese over crispy rice. Finished with a drizzle of eel sauce.

A piece of crispy sushi roll with a golden-brown exterior, containing salmon and avocado, showcasing the ingredients inside. This dish represents typical offerings at a Japanese restaurant in Miami.

Vegetarian Delight

A vibrant mix of vegetables grilled hibachi-style. Simple, fresh flavors in every bite.

A close-up of a sushi roll topped with caramelized banana and eel sauce, showcasing crab meat and avocado in a rice layer, placed on a white background. Represents a Japanese restaurant in Miami dish.

Sake Temptation

A lightly spicy mix of crispy shrimp and fish with avocado and sweet plantain.
Rolled in thin slices of smoked salmon and finished with sweet chili sauce and yuzu mayo.

A plate of sushi rolls topped with salmon and sesame seeds, accompanied by thin cucumber slices, served on a round dark ceramic plate. This represents a dish from a Japanese restaurant in Miami.

Special Tsunami

Kani and avocado paired with sweet chili and wrapped in fresh salmon. Finished with ponzu spicy mayo and fresh scallions.

A plate of sushi featuring slices of salmon and white fish, garnished with green onions and sesame seeds, presented on a black rectangular plate. This dish represents a specialty from a Japanese restaurant in Miami.

Salmon Coquitos

Tempura salmon cones filled with kani, scallions, and cream cheese. Topped with curry sauce and eel sauce.

Two pieces of crispy fried sushi rolls topped with colorful sauces and garnished with herbs, served on a rectangular black plate. This dish is featured in a Japanese restaurant in Miami.

Nigori Bliss

A creamy nigori sake cocktail with delicate sweetness. Balanced, refreshing, and easy to enjoy

A cocktail served in a clear glass with ice, garnished with a dried lime slice and a pearl onion. The drink features a light golden color, resembling beverages often found in a Japanese restaurant in Miami.

Classic Mojito

White rum mixed with freshly muddled mint and bright lime juice. Lightly sweetened and topped with sparkling soda.

A refreshing mojito cocktail in a tall glass, garnished with fresh mint leaves and a lime wedge. The drink features mint, lime, and sparkling water, served over ice, offering a cool beverage option often found in a Japanese restaurant in Miami.

Anzu Cosmo

A vibrant Anzu-infused Cosmopolitan with a crisp citrus profile. Smooth, refreshing, and effortlessly sophisticated.

A cocktail in a tall, clear martini glass, featuring a light pink liquid garnished with a slice of lemon and a red cherry. The drink is on a black background, highlighting its vibrant colors.

Ramen

Classic Japanese ramen served in our signature house-made broth. Balanced with traditional toppings and your choice of pork, chicken, or tofu.

A bowl of ramen featuring broth, slices of pork, soft-boiled egg, green onions, and pink fish cakes, placed on a dark surface. This dish is representative of a Japanese restaurant in Miami.

Udon

Japanese udon noodles in a smooth, savory shiitake mushroom sauce. Paired with fresh scallions, cherry tomatoes, and your choice of protein.

A bowl of flavorful udon noodles topped with vegetables, cherry tomatoes, and herbs. This dish represents a Japanese restaurant in Miami, showcasing fresh ingredients and vibrant colors.

Pad Thai

Traditional Pad Thai prepared with rice noodles and bold flavors. Topped with fresh vegetables, peanuts, and your choice of protein.

A black bowl filled with stir-fried noodles, shrimp, and vegetables, garnished with green onions and crispy fried onions, showcasing a Japanese dish in a restaurant setting in Miami.

Krab & Shrimp

Classic Japanese ramen served in our signature house-made broth. Balanced with traditional toppings and your choice of pork, chicken, or tofu.

A black bowl filled with a vibrant poke dish featuring salmon and tuna, topped with green edamame, seaweed, and avocado slices, garnished with sesame seeds. This dish is often served at a Japanese restaurant in Miami.

Mixed Poke Bowl

Japanese udon noodles in a smooth, savory shiitake mushroom sauce. Paired with fresh scallions, cherry tomatoes, and your choice of protein.

A bowl of sushi featuring assorted seafood, including shrimp and green vegetables, garnished with sesame seeds. This dish highlights the flavors typical of a Japanese restaurant in Miami.
Explore All Flavors

OUR PROMOTIONS

A piece of sushi topped with slices of salmon, avocado, and garnished with vegetables, held with chopsticks above a black dipping dish. This sushi is representative of a Japanese restaurant in Miami.

Indulge in your favorite rolls for half the price!

50% OFF ON SUSHI on Tuesdays and Wednesdays

Available on select fan-favorite rolls!

A red bento-style tray featuring various Japanese dishes: grilled meat, fried rice, sushi rolls, a bowl of soup with ingredients, and two gyoza dumplings. This arrangement highlights popular offerings at a Japanese restaurant in Miami.

Treat yourself to the perfect midday break!

LUNCH SPECIALS STARTING AT $13.95

MON-FRI • UNTIL 3 PM • DINE-IN ONLY

A young child wearing a colorful chef's hat enjoys a large plate of rice and vegetables, smiling while holding a spoon. The background is dark, emphasizing the child and the food, creating an inviting scene typical of a Japanese restaurant in Miami.

Make every family moment even more delicious!

KIDS MEALS FOR
ONLY $9.95

MONDAYS & HOLIDAYS • ALL DAY •
DINE-IN ONLY

Two women smiling and toasting with colorful drinks at a table. Plates with food are visible in front of them. The setting suggests a festive atmosphere, possibly in a Japanese restaurant in Miami.

Join our loyalty program and get rewarded!

AFTER 4 VISITS,
YOUR 5TH ONE IS FREE

UP TO $50 VALUE • DINE-IN ONLY

Three women enjoying drinks together, smiling and toasting. One woman holds a cocktail with fruit garnishes, while another has a glass of colored liquid, set against a neutral background. This image conveys a social gathering.

Celebrate your special week with us!

GET $40 OFF YOUR BIRTHDAY DINNER

VALID DAILY FROM 4:30 PM ONWARDS

A piece of sushi featuring a tempura shrimp on top, held by chopsticks. The sushi is made with white rice and garnished with seaweed and black sesame seeds, suitable for a Japanese restaurant in Miami.
Order now,
enjoy at home

Use the code ONLINE20 at checkout and enjoy a 20% discount in pick up orders. 

Order Now
A hand holding a white spoon, serving ramen noodles in a red bowl with vegetables and seafood on top. The bowl contains egg, seaweed, and green broccoli, showcasing a dish typical of a Japanese restaurant in Miami.

Book Your Table

Experience top-quality Hibachi and Sushi in Florida, featuring expertly prepared sushi rolls and classic hibachi favorites made with fresh ingredients. Located in the Miami area, our restaurant offers a vibrant dining experience perfect for lunch, dinner, or special occasions.

A chef in a black uniform prepares food at a Japanese restaurant in Miami, with steam rising from a cooking surface. The setting features a modern dining area.

Monday – Thursday
11:30 am – 3:00 pm / 4:30 pm – 10:30 pm

Friday – Saturday
11:30 am – 11:00 pm

Sunday
11:30 am – 10:30 pm

Plantation Square
1781 N University Drive Plantation, FL 33322

Find a Table
A hand using chopsticks to lift shrimp and colorful vegetables from a plate of stir-fried noodles. The dish is presented on a black plate set against a dark wooden table, suggesting a Japanese restaurant in Miami.

Monday – Thursday
11:30 am – 3:00 pm / 4:30 pm – 10:00 pm

Friday
11:30 am – 3:00 pm / 4:30 pm – 11:00 pm

Saturday
11:30 am – 11:00 pm

Sunday
11:30 am – 10:00 pm

Weston Town Center
1798 Market Street Weston, FL 33326

Find a Table
A plate of grilled chicken served with fried rice and sautéed vegetables including broccoli, bell peppers, and onions. The dish is presented on a dark ceramic plate, highlighting the vibrant colors of the food, typical of a Japanese restaurant in Miami.

Monday – Thursday
11:00 am – 10:00 pm

Friday – Saturday
11:00 am – 11:00 pm

Sunday
12:00 pm – 10:00 pm

Nuvo Suites
1790 NW 107th Ave Doral, FL 33172

Find a Table
Rooted in Tradition.
Crafted with
Passion. Served
with Heart.

Since 1990, Japan Inn has been more than a restaurant: it has been a place where culture, flavor, and tradition come together! Founded in Plantation, Florida, our mission has always been to introduce our community to the authentic taste of Japanese and Thai cuisine, crafted with care, respect, and the highest-quality ingredients.

Our Story, Our Mission
A chef in a black uniform and hat is skillfully grilling food at a teppanyaki station, with flames rising prominently. The setting is a Japanese restaurant in Miami, showcasing an engaging cooking experience.
A hand holding chopsticks with steaming noodles above a red bowl on a wooden table, showcasing a Japanese restaurant in Miami.
A chef in traditional attire cooking at a grill in a Japanese restaurant in Miami, with steam rising from the food. The scene captures the chef focused on preparing a dish, showcasing the culinary skills typical of a teppanyaki setting.
Logo of Japan Inn, featuring the text 'JAPAN INN' in a stylized font alongside a red symbol, representing a traditional Japanese gate. This logo is associated with a Japanese restaurant in Miami.

Get to know all our special promotions and events beforehand!

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Plantation

Weston

Doral

Since 1990, Japan Inn has been more than a restaurant: it has been a place where culture, flavor, and tradition come together! Founded in Plantation, Florida, our mission has always been to introduce our community to the authentic taste of Japanese and Thai cuisine, crafted with care, respect, and the highest-quality ingredients.

From the beginning, we set out to create a dining experience rooted in authenticity. Our menu celebrates fresh sushi, expertly prepared hibachi, and signature Japanese and Thai dishes that honor time-tested techniques while delighting modern palates. This dedication to quality and consistency quickly earned Japan Inn recognition as the Best Sushi Restaurant in Plantation by Hometown Herald.

As our guests grew, so did our family. In 2002, we expanded to Weston, Florida, where Japan Inn was proudly voted Best Japanese Restaurant by Best of Weston. Today, we are honored to serve our guests across three Japan Inn locations in Plantation, Weston, and Doral, each offering the same commitment to authentic flavors, fresh ingredients, and warm hospitality that define who we are.

Our growth also inspired us to evolve. In Boynton Beach, we took our passion for Japanese cuisine one step further by creating Kimura, our specialty Japanese kitchen, focused on refined techniques, elevated flavors, and a deeper exploration of traditional Japanese cooking.

Today, Japan Inn continues to be a trusted destination for Japanese restaurants in South Florida, welcoming guests searching for the best sushi near them, Japanese food in Plantation, Japanese restaurants in Weston, and Japanese cuisine in Doral. Every dish we serve reflects our mission: to deliver unforgettable dining experiences, meaningful connections, and a true taste of Japan and Thailand: Crafted with heart, tradition, and excellence!